The Pattada Table Knife is an elegant reinterpretation of the historic Sardinian colt of Pattada dating back to the late 1800s. This knife combines tradition with modern innovation to enhance every board and make every cut a real pleasure. Perfect for gently and effortlessly slicing a juicy steak or other type of meat, the Pattada Table Knife is just as effective at gently cutting tuna or swordfish steaks, while maintaining the flavor and appearance of the food.
Equipped with a smooth and sharp blade, this knife guarantees a flawless cut, facilitated by an ergonomic handle that ensures easy handling and precision. Every detail is designed to provide a superior user experience.
Presented in an elegant leather case containing 6 pieces, the Pattada Table Knife is the ideal addition for those looking not only for a functional utensil but also for a stylish object capable of enriching the aesthetics of the table by combining history, beauty and functionality.








